FREQUENTLY ASKED QUESTIONS


What are your hours?

Thursday - Saturday · 5:00pm-9:30pm

Where are you located?

1043 Ponce de Leon Avenue NE

Atlanta, GA.

We're right by the historic Plaza Theatre

Where do I park?

Free parking is available in front of and behind the restaurant as well as paid street parking along Cleburne Ave. There is also a paid parking deck behind Druid Hills Baptist Church.

Do you take reservations?

Yes! Make a reservation with us HERE. See y'all soon!

Is Service Included in the Price?

As of July 7th, 2022, Southern Belle + Georgia Boy will be entering a new chapter in our goal of continually pushing ourselves to create a spectacular guest experience with world-class food and service while attempting to improve both the overall direction of the hospitality industry and the well-being and livelihood of our employees. To that end, we will begin implementing a tipless business model where our menu prices include the gratuity typically left by guests at the end of a meal. This inclusive price is entirely in line with the average tips our team has garnered over the last two years of operations so the overall price of dining in either Southern Belle or Georgia Boy should be unaltered. The generosity of our guests has been truly humbling, so while additional gratuity is not expected or required, if guests opt to leave any additional gratuity, those funds will be evenly distributed to everyone who contributed to the service achieved with our heartfelt thanks. We are committed to well compensating our front and back-of-house employees for the fantastic work they do, and this decision helps us continue to provide an even more reliable and equitable compensation program for our team and may pave the way for future opportunities to expand employee benefits.

Do you have patio seating?

Yes! (But it's weather dependent)

Can we bring our own wine?

Yes, but only in Southern Belle. We have a corkage fee of $45 per 750 mL bottle and a limit of 2 bottles per table. Due to the nature of the experience, we do not allow outside bottles in Georgia Boy.

Are you dog friendly?

Yes, on our outdoor patio. Just make sure your dog is cool.

Are you kid friendly?

Sort of. We have one high chair but do not offer a kid's menu.

I’m vegan, can I eat here?

Yes! We're happy to offer a plant-based tasting menu (may require 24-hour notice).

Can I pay with cash?

No. We are a cash-free facility.

What is your dress code?

We don't have one. We like to keep things relaxed around here. Most of our guests opt for something in the neighborhood of business casual, but we want you to be comfortable. We do ask that you avoid perfumes or colognes as they may interfere with the dining experience of others.

What is this Georgia Boy I keep hearing about?

Georgia Boy is a multi-course chef's table experience created by Chef Joey Ward. The tasting menu explores Ward's creative mind, introducing the cuisine of the South through his inventive, colorful lens. A talented team of several well-known names in the Atlanta food & beverage landscape, including General Manager/Beverage Director, Kevin Bragg and Wine Director Ellen Belden help make the magic come to life. GEORGIA BOY is currently taking reservations!

Why do you say "Bless Your Heart"?

If you have to ask, then you don't get it. How sweet.