Southern Belle offers delicious, locally sourced, seasonal cuisine highlighting the multicultural influences from our great city, all presented with a pinch of whimsy.
Southern Belle is Chef Joey Ward's critically acclaimed restaurant located in Atlanta's Poncey-Highland neighborhood. The best way to experience Southern Belle is to order multiple dishes to share, while toasting with expertly crafted cocktails or exploring our curated wine selections. Located two doors from the historic Plaza Theater, Southern Belle offers a vibe and culinary experience that is Authentically Atlanta.
Joey Ward
Chef/Owner
Kelsey Cortez
General Manager
Michelle Nguyen
Maître d’
Grant Crain
Chef de Cuisine
Kristia Paz
Pastry Chef
Elliot McMichael
Sommelier
Will Dhonau
Cocktail Director
SOUTHERN BELLE IN THE NEWS
Inspiring Innovators Under 40 | Chef Joey Ward - Wyndi Kappes, Best Self Atlanta
Before these Atlanta restaurants open, staffs gather for a family meal that fuels their bond - Daniela Cintron, Atlanta Magazine
SPECIAL THANKS TO OUR PARTNERS
Haand Ceramics, Dirt Church Ceramics, San Pellegrino, ASW, East Pole Coffee, Compost Now, Goodr, TICONDEROGA CLUB, Fun with Robots Design Co, hestan Culinary, Georgia OLIVE FARMS, Georgia Organics
Want to join the SOUTHERN BELLE team? We’re always looking for great people to work with us.
We are currently hiring for Front-of-House positions!
Think you might be a great fit? Please send a resume and position you’re interested in to our General Manager, Kelsey Cortez, at kelsey@southernbelleatl.com.